Forever SC-16WB ceramic knife & a tomato

kwakster

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These YouTube clips were part of a review of this particular ceramic knife i did a few years ago, and i still own the knife.
Thought you guys might like this too,


 
Hello,

really amazing, didn´t know that ceramic can be sharpened to such an edge. Would be interesting, how you achieved that, and how durable such an edge is on a ceramic blade during normal kitchen use.

Thanks and best regards

Markus
 
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